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Capturing and defining AIR & HYGIENE MANAGEMENT for CLEAN ROOMS

Air management involves the provision of climatic support and may include hygienic support as well.
These two requirements are often contradictory and should be considered separately in order to produce an optimal process environment with greater flexibility and reduced costs. 
The associated MASTER REQUIREMENTS, such as climate and hygiene, are then much easier to work with and to implement.

With this innovative approach, the requirements for a biological clean room (for food production) can be defined anew. This means that a CLEAN ROOM can meet the hygienic requirements, leading to a significant reduction in cost for the operator.

In this field, we also have many other pragmatic approaches to getting the most out of optimization for our customers.

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